STARTERS

• Rosemary & Thyme Marinated Olives

  GF

  £4.00

• Home Made Bread

  White & Granary bloomer backed in house with herb oil & butter

  £3.00

• Fresh Soup of the Day

  With crusty home made bread - AGF

  £5.00

• Pork liver, duck & orange pate

  With toasted brioche & apple, ale and chilli chutney - AGF

  £6.50

• Sautéed tiger prawns

  Sautéed tiger prawns in garlic, shallot and sweet chilli cream with chorizo - GF

  £7.50

• Scotch Egg

  Warm scotch egg with chilli jam

  £6.50

• Creamy garlic mushrooms on toasted granary bread

  With dressed watercress

  £6.00

MAINS

• Honey & mustard roast Wiltshire ham

  With fried eggs, triple cooked chips and garden peas - GF

  £11.50

• Ashton Press cider battered haddock

  With triple cooked chips, crushed minted peas & tartar sauce - GF

  £12.50

• Sautéed tiger prawns

  Sautéed tiger prawns in garlic, shallot and sweet chilli cream, chorizo and triple cooked chips - GF

  £17.00

• 28 day aged 8oz Sirloin of beef

  With roast field mushroom, tomatoes, peas and triple cooked chips - GF

  £19.50

• Homemade sirloin steak burger

  With with mayonnaise dressed lettuce, red onion & tomato in a brioche bun, skinny fries, smoked bacon & chilli jam (add cheese & bacon £1.00) - AGF

  £12.50

• Curry topped with yoghurt and chopped coriander

  Served with a poppadum and mango chutney and rice - GF

  £12.50

• Chicken

  £11.00

• Prawn

  £13.00

• Vegetable

  V

  £9.50

Sides

• Triple cooked chips

  GF

  £3.00

• Cider battered onion rings

  GF

  £3.00

• Roasted garlic and thyme bread

  AGF

  £3.00

• Mixed leaf salad

  GF

  £3.00

• Fresh Vegetables

  GF

  £3.00

• Skinny fries

  GF

  £3.00

• Chips and cheese

  GF

  £3.50

• Garlic & thyme bread with cheese

  £3.50

• Steak sauces

  GF

  £3.50

• Peppercorn

  £3.50

• Blue cheese & porcini

  £3.50

• Garlic butter

  £3.00

• Ciabattas - Lunchtime Only

  Served with dressed salad & crisps - AGF

  £7.00

• Honey & mustard roasted Wiltshire ham and west country cheddar

  With rocket

  £7.00

• Prawn & paprika marie rose sauce

  With rocket

  £7.00

• Somerset brie & cranberry

  With rocket - V

  £7.00

• Goats cheese and red onion marmalade

  V

  £7.00

Little Angels & Demons

• Ham, fried egg and chips

  GF

  £6.50

• Battered fish

  GF

  £6.50

• Chicken Goujons

  £6.50

• Cumberland Sausage

  with a choice of fat or skinny chips, mash, peas or beans

  £6.50

Desserts

• Vanilla cheesecake

  With salted caramel ice cream - GF

  £6.50

• Steamed treacle pudding

  With english custard - GF

  £6.50

• Mixed berry crumble

  With an orange, ginger and butterscotch sauce and cream - GF

  £6.50

• Pistachio pannacotta

  With frozen raspberries and short bread - GF

  £6.50

• Layered salted caramel and chocolate ganache on a biscuit base

  With popcorn ice cream - GF

  £6.50

• Affogato

  GF

  £4.50

• Ice Cream

  Vanilla : Double chocolate : Salted Caramel : Popcorn - GF

  1 Scoops£3.00

  2 Scoops£4.00

  3 Scoops£5.00

• Sorbets

  Blackcurrant : Lemon : Bucks Fizz GF

  1 Scoops£3.00

  2 Scoops£4.00

  3 Scoops£5.00

• Cheese & Crackers with chutney, celery and grapes

  AGF

  £5.00

• Choice of Cheddar, Brie, Stilton or Goats cheese

  2 portions£5.00

  3 portions£6.50

  4 portions£8.00

• Dessert Wine and Port (50 ml)

  Muscat de beaume de Venise dessert wine£3.50

  LBV Port£4.50

  Cockburns Fine Ruby Port£3.50

  Tawny Port£5.50